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Culinary Art

Discover 16 award-winning designs tagged Culinary Art on Design for Love.

Freshmore Food

Yang Liao Food Culinary Art

Freshmore

This project a raw class of edible mushrooms (crab mushroom, white jade mushroom), the project comprehensive market requirements for appearance, freshness, taste, nutrition, period, cost, easy to operate, easy to automate, a lot of design hybridization combination, a lot of testing of new strains, using a vigorous out of miracle approach to screening, matching. The whole research and development aims to maintain the taste of this food, healthy ingredients, while upholding the concept of sustainable development.

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Blockazo Chocolate Bar for Sharing

Guillermo Dufranc Chocolate Bar for Sharing Culinary Art

Blockazo

Blockazo is a one kilogram chocolate bar designed for sharing. The large bar is broken into big chunks before eating, so that several people can serve themselves. The design takes inspiration from the construction industry and from concrete, because the bar is like a building that must be demolished before it can be consumed. The surface is divided into rhomboid shapes that guide the breaking. The bar is made of chocolate with peanuts. The packaging is made of a flexible mix of polypropylene and polyethylene.

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Ashwa Nova Edible Art

Abhimanyu Goel and Aakanksha Jain Edible Art Culinary Art

Ashwa Nova

Ashwa Nova is a 3D crafted chocolate bar that translates cultural storytelling into an edible form. Inspired by the symbolic horse, the design features high relief motifs framed within a layered lattice geometry. Enabled by advanced fabrication, the bar achieves precision and depth beyond conventional molding. It overcomes the geometric release paradox by using flexible 3D printed formworks, allowing for sharp undercuts without breaking the brittle medium. This project transforms chocolate into a tactile artifact where heritage, digital innovation, and craftsmanship converge.

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Gilsang 7days Makgeolli Kit

Geumpung Brewery Co., Ltd Makgeolli Kit Culinary Art

Gilsang 7days

Gilsang 7days is a home brewing kit for makgeolli, a traditional Korean rice drink. The kit adapts a recipe from Sanga Yorok, a 15th-century Korean culinary text, into a simple seven-day process. Pre-cooked porridge and steamed rice are supplied in sealed containers, together with nuruk and a straining cloth, so little preparation is needed. High-temperature sterilization supports safety and a long shelf life. The packaging is made of eco-friendly paper with the texture of old manuscripts, and a printed code links to video guides in several languages.

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Dengo Chocolate Bar

Brazil & Murgel Chocolate Bar Culinary Art

Dengo

Dengo 80g is a chocolate bar created for Dengo Chocolates. The sculptural shape represents elements of the Atlantic Forest in Bahia, Brazil, where the cacao is harvested, such as dry leaves, foliage and seeds. Curved surfaces combine two-dimensional and three-dimensional lines, so the polished finish reflects light across the bar. The bar is produced in polycarbonate moulds made from CNC machined aluminium templates, which hold the fine lines and curves. The varied thickness gives a crisp snap when the bar is broken.

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Hydration Platform PRODUCT

PepsiCo Design and Innovation PRODUCT Culinary Art

Hydration Platform

Hydration Platform is a connected water dispensing system designed for PepsiCo Design and Innovation. The platform is made up of three core parts: a water dispenser, a companion smartphone application, and a personalized QR code sticker for reusable bottles. The sticker allows the dispenser to recognize each user without extra steps. The application is designed to be simple to use. Personalization is the core of Hydration Platform, which brings choice and variety to everyday water drinking and supports the use of reusable bottles.

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Imoment Low-Alcohol Wine Series

Wan Hu Low-Alcohol Wine Series Culinary Art

Imoment

Young consumers tend to consume low-alcohol beverages in order to achieve a slight buzz that brings relaxation, joy and share with others. Help them better experience their own moments when opening imoment drinks, the important selling point of imoment is its commitment to presenting stunning, beautiful, and unforgettable moments in the low-alcohol series through design that compared to many similar products on the market. By blending visual and physiological intoxication, the product provides an immersive experience of slight inebriation.

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Rozna Restaurant

Suliman Al Kindi Restaurant Culinary Art

Rozna

Rozna is the only fine-dining Omani restaurant in Oman that is modelled like an ancient fort. Omanis are known across the ME for their hospitality and are proud of their history and heritage. The service in Rozna amply reflects this tradition. Women waiters are dressed in the Omani costume of long tunic and loose trousers, and men in dishdasha with appropriate headgears.

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I Charming Prune Drink Nutritional Supplement

Hui-Ying Chen Nutritional Supplement Culinary Art

I Charming Prune Drink

I Charming Prune Drink is formulated to support gut health. It undergoes a three stage fermentation process, enhancing beneficial compounds while maintaining a balanced taste. The dual nutrient absorption technology helps improve bioavailability by 233% compared to conventional prune juice. Made with carefully selected Chilean prunes, it contains no artificial additives. The lightweight, portable easy-tear pouch is designed for convenience and aligns with sustainability considerations.

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Lucid Barrel Beverage Dispenser

Shelly Agronin Beverage Dispenser Culinary Art

Lucid Barrel

Even the pure essence of water undergoes a metamorphosis when poured from an elegantly crafted receptacle. The Lucid Barrel offers a professional and stylish solution for dispensing drinks at buffets or hotel receptions. This eye-catching item is not only easy to use but also simple to clean. The inspiration behind this design originates from the imagery of a classic wine cellar, resulting in a beverage dispenser that presents a contemporary take on the iconic wine barrel. The designer began with the barrel's familiar shape and ingeniously adapted it for the field of soft drinks.

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Treasure Box Chocolate Snack Combo Packaging

Mutian Yu Snack Combo Packaging Culinary Art

Treasure Box Chocolate

Treasure Box Chocolate is a chocolate combination packaged in the shape of a treasure box. The package holds five different chocolates, together with nuts, dried cranberries, cookies, jelly beans and popping candy. Each chocolate is also shaped like a small treasure box, so opening one reveals a different filling. The box measures 331.5 by 71.5 by 58 millimeters and is produced with a high-end gift box process that includes plate making, printing on wrapping paper, surface treatment and mounting. The intent is to celebrate small joyful moments.

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Orinigiri Package Design

Tomoo Nitta Package Design Culinary Art

Orinigiri

Orinigiri is a food packaging design for Japanese rice balls. The name combines origami, the traditional art of paper folding, and onigiri, rice shaped by hand. The package is folded like origami, and the folded form is used to press and shape the rice. Users craft the paper, squeeze the rice and then eat the result. Each rice ball can take a unique shape. Origami is handed down from generation to generation, and onigiri carries the warmth of the hands that mold it. Orinigiri joins both traditions to share Japanese culture and playful communication at the table.

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